AV Bianco
The wine is the result of a selection of the best native white grapes , Pecorello 50% and Greco Bianco 50%
It appears assertive in its color and flavors; it reminds a bouquet of ripe white fruit aromas with hints of spices.Dry wine, fresh and well balanced .The pleasant alcoholic tone is a typical expression of the territory.
AV AnticheVigne is the perfect choice for main dishes, like risotti, fish and white meat.
Description
Grapes: Pecorello 90%, Greco Bianco 10%
Exposure: South East
Altitude: 500mts
Soil Density: Sandy topsoil texture
Plant Density: 5000 plants /Ha
Raising System: Spurred cordon
Production/Ha: 80ha
Harvest time: Second half of September
Vineyard average age: 7-10 years
Exposure: South East
Altitude: 500mts
Soil Density: Sandy topsoil texture
Plant Density: 5000 plants /Ha
Raising System: Spurred cordon
Production/Ha: 80ha
Harvest time: Second half of September
Vineyard average age: 7-10 years
Typology: IGP Calabria
Harvest making: Manual with choice
Fermentation temperature: 18° C
Fermentation time: 20 days
Ageing: Steel
Alcohol: 12 – 12,5 % Vol
Harvest making: Manual with choice
Fermentation temperature: 18° C
Fermentation time: 20 days
Ageing: Steel
Alcohol: 12 – 12,5 % Vol
Colour: Lively straw yellow
Nose: intense bouquet of ripe white fruits, yellow peach with hints of spices.
Palate: Dry wine, fresh and well balanced
Service temperature: 10°-12° C
Together with:It is the perfect choice for main dishes, like risotto, fish and white meat
Nose: intense bouquet of ripe white fruits, yellow peach with hints of spices.
Palate: Dry wine, fresh and well balanced
Service temperature: 10°-12° C
Together with:It is the perfect choice for main dishes, like risotto, fish and white meat
AWARDS
