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Home / Radici / Iuvenis

Iuvenis

Iuvenis comes from the indigenous black grapes: Magliocco 40%, Greco Nero 30% and Mantonico nero 30%.

Ruby red  wine with a tinge of violet. It offers a complex aromatic range shown by intense notes of red fruits with a predominance of raspberry, blueberry and blackberry.  Smooth, with a delicate structure and an elegant final, which brings out its taste.

It is a well balanced wine with pleasant aromas and the potential of a wide range of not elaborate dishes combinations, like light sauces & pasta, meats and cheeses with a delicate flavor, cold cuts, fried fish and pizza.

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Category: Radici Product ID: 6285
  • Description

Description

  • AGRONOMIC SPECS
  • ENOLOGIC SPECS
  • ORGANOLEPTIC SPECS
  • AWARDS
Grapes: Magliocco(Arvino), Greco Nero
Exposure: South East
Altitude: 500mt
Soil Density: Sandy topsoil texture
Plant Density: 4000-5000 plants /Ha
Raising System: Spurred cordon
Production/Ha: 60-70ha
Harvest time: First week of October
Vineyard average age: 10-15 years
Typology: IGP Calabria
Harvest making: Manual with choice
Fermentation temperature: 15° C
Fermentation time: 96 hours on skin, 96 hours without skin
Ageing: Steel
Alcohol: 12 -12,5 % Vol
Colour: Ruby red with a tinge of violet
Nose: Intense note of red fruits, with predominance of raspberry, blueberry and blackberry. It offers a complex aromatic range.
Palate: Smooth, with a delicate structure and a final elegant hint, which brings out its taste
Service temperature: 12°-18° C
Together with: Light sauces & pasta, meats and cheeses with a delicate flavor, cold cuts, fried fish and pizza.

2017

Vitae, the wine guide 2018 

2 VITI – Iuvenis, 2016

2016

Decanter world wine awards 2016

85 points –Iuvenis , 2015 

2015

Vini di Veronelli 2015

86 points – Iuvenis , 2013

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